The Golden Lotus

Address: 123 Green Forest, San Francisco, 100-0001, Panama

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Email: contact@solidres.com

Phone: +993-60-7779607

Opening hour: 10:00

Closing hour: 23:30

  • The Golden Lotus is a great place to experience Asian food, a wide range of special tea from our tea master and traditional wines. Our daily changing menus has a balance of meat and vegetarian offerings which inspired by local farmers, ranchers and artisan food producers. Our chef and kitchen team carefully source only sustainable ingredients and cook whole animal and vegetable as we work closely with our farm and ranch partners to craft our menus with unique heirloom varietals of fruits & veget

    Dining Style: Casual Dining Cuisines: Californian, American, Organic Hours of Operation: Dinner Sunday through Thursday: 5:00 - 9:00 pm Dinner Friday and Saturday: 5:00 - 10:00 pm Weekday Lunch: 11:30 am - 2:00 pm Monday through Friday Weekend Brunch: 10 am - 2:30 pm Saturday and Sunday Reservations accepted for Lunch, Brunch and Dinner. Cross Street: Green Forest Way Dress Code: Casual Dress Price Range: $30 and under Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa

    • Sandwich & Burger

      Smoked Salmon Blt
      smoked bacon, goat cheese, early girl tomato, butter lettuce & horseradish aioli on toasted whole wheat with mixed greens.
      $13.00
      Fried Chicken Sandwich
      buttermilk battered chicken breast, bbq sauce & picnic slaw on a pan de mie bun with sweet potato fries.
      $14.00
      The Tipsy Burger
      white cheddar, caramelized onions, little gems & tomato on a pan de mie bun with french fries.
      $14.00

      Mornin' Cocktails

      Mornin' Tea
      ketel one vodka, apricot-riesling jam, lemonade & iced tea
      $10.00
      Strawberry Fields
      russian standard vodka, fresh strawberries, simple syrup, soda water & fresh lime
      $10.00
      Spicy Mary
      our bloody mary with hangar one chipotle vodka & spiced rim
      $12.00

      Mains

      Goat Cheese Scramble
      green beans, chives, prosciutto & lemon buerre blanc on pain de mie toast.
      $13.00
      Breakfast Sandwich
      smoked bacon, white cheddar & an over medium egg on griddled pan de mie with tater tots.
      $13.00
      Slow Cooked Eggs
      spicy sausage ragout, braised dino kale, crispy roasted garlic polenta & country levain toast.
      $15.00
      Dutch Pancake
      mixed summer berries, black pepper-candied bacon, maple syrup & house-made ricotta.
      $12.00
      Warm Deviled Egg
      aged provolone, pickled jalapeño & bacon
      $3.00

      Soup & Salad

      Soup Du Jour
      $7.00
      Little Gems & Beets
      grapefruit, pistachios, crispy farro, ricotta salata & sherry vinaigrette.
      $9.00
      Butter Lettuce
      cherry tomatoes, smoked bacon, avocado, crispy shallots & pt. reyes blue dressing.
      $12.00

    • Starters

      Mixed Greens
      baby head lettuce & citrus shallot vinaigrette
      $8.00
      Little Gem Salad
      avocado, market vegetables & citrus vinaigrette
      $14.00
      Roasted Tomato Soup
      smoked cheddar, toasted levain & micro basil
      $12.00
      Di Stefano Burrata
      fava bean toast, pea tendrils, sugar snap peas, lemon & olive oil
      $16.00
      Steak Tartare
      poached quail egg & crostini
      $16.00

      Sandwiches

      Warm Open Faced Deviled Egg Sandwich
      pickled jalapeno, bacon & aged provolone
      $14.00
      Crispy Fried Chicken Sandwich
      caesar, aioli, bacon & field greens
      $16.00
      Marlowe Burger
      caramelized onions, cheddar, bacon & horseradish aioli
      $16.00

      Mains

      Little Gem Salad
      creamy herb dressing, confit potato, shaved radish, sprouts, seeds
      $14.00
      Bbq Pork Sliders
      i.p.a. braised pulled niman ranch pork & horseradish slaw.
      $14.00
      Poulet "Vert"
      farro verde, broccoli spigarello, golden turnips & herb pistou
      $22.00

      Sides

      Sweet Potato Fries
      $6.00
      French Fries
      $5.00
      Brown Butter Brussels Sprouts
      lemon & sea salt
      $9.00

    • Starters

      Little Gem Salad
      avocado, market vegetables & citrus vinaigrette
      $14.00
      Roasted Tomato Soup
      smoked cheddar, toasted levain & micro basil
      $12.00
      Di Stefano Burrata
      fava bean toast, pea tendrils, sugar snap peas, lemon & olive oil
      $16.00
      Steak Tartare
      poached quail egg & crostini
      $16.00

      Mains

      Poulet "Vert"
      farro verde, broccoli spigarello, golden turnips & herb pistou
      $22.00
      38 North Half Chicken
      acorn squash, chicories, mushroom, chicken jus, glazed shallot
      $24.00
      Farm Egg
      Anson Mills grits, mushroom, broccoli di cicco, pickled peppers, chili oil
      $19.00
      Marlowe Burger
      caramelized onions, cheddar, bacon & horseradish aioli
      $16.00

      Sides

      Smokey Baked Cauliflower
      provolone & smoked cheddar
      $9.00
      Brown Butter Brussels Sprouts
      lemon & sea salt
      $9.00

    • Beers

      Lager
      Anchor, San Francisco, California
      $6.00
      Belgian Strong Dark Ale
      Chimay Blue Label Scourmont Abbey, Belgium
      $13.00
      Bright Cider
      Two Towns Cider Corvalis, Oregon
      $7.00

      Cocktails

      Oaxaca Old Fashion
      Mezcal, Tequila, Gum Syrup, Orange, Chocolate Bitters (rocks)
      $11.00
      Platinum Fizz
      Old Tom Gin, Sage, Citrus, Soda, Egg White (flute)
      $12.00

      Wines

      Pinot Gris, Kumeu River, Auckland, New Zealand 2010
      $52.00
      Chenin Blanc, Domaine Saint Nicolas, "le Haut Des Clous", Loire Valley, France 2011
      $80.00
      Sauvignon Blanc, Le Chene Marchand, Sancerre, Loire Valley, France 2013
      $62.00

    • Dessert

      Chocolate Cream Pie
      mascarpone cream, cocoa nib and sea salt
      $9.00
      Loretta's Vacherin
      coffee ice cream, meringue, toasted almond & chocolate sauce
      $10.00
      Meyer Lemon Buttermilk Panna Cotta
      fresh strawberries & strawberry sorbet
      $10.00

      Coffee & Tea

      Espresso by Mr. Espresso Coffee Company
      Oakland, California
      $4.00
      The Republic of Tea
      English breakfast, earl grey, green, mint, chamomile
      $4.00
      Cappuccino
      $4.25

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38 North Half Chicken
$24.00
acorn squash, chicories, mushroom, chicken jus, glazed shallot
Bbq Pork Sliders
$14.00
i.p.a. braised pulled niman ranch pork & horseradish slaw.
Belgian Strong Dark Ale
$13.00
Chimay Blue Label Scourmont Abbey, Belgium
Breakfast Sandwich
$13.00
smoked bacon, white cheddar & an over medium egg on griddled pan de mie with tater tots.
Bright Cider
$7.00
Two Towns Cider Corvalis, Oregon
Brown Butter Brussels Sprouts
$9.00
lemon & sea salt
Butter Lettuce
$12.00
cherry tomatoes, smoked bacon, avocado, crispy shallots & pt. reyes blue dressing.
Cappuccino
$4.25
Chenin Blanc, Domaine Saint Nicolas, "le Haut Des Clous", Loire Valley, France 2011
$80.00
Chocolate Cream Pie
$9.00
mascarpone cream, cocoa nib and sea salt
Crispy Fried Chicken Sandwich
$16.00
caesar, aioli, bacon & field greens
Di Stefano Burrata
$16.00
fava bean toast, pea tendrils, sugar snap peas, lemon & olive oil
Dutch Pancake
$12.00
mixed summer berries, black pepper-candied bacon, maple syrup & house-made ricotta.
Espresso by Mr. Espresso Coffee Company
$4.00
Oakland, California
Farm Egg
$19.00
Anson Mills grits, mushroom, broccoli di cicco, pickled peppers, chili oil
French Fries
$5.00
Fried Chicken Sandwich
$14.00
buttermilk battered chicken breast, bbq sauce & picnic slaw on a pan de mie bun with sweet potato fries.
Goat Cheese Scramble
$13.00
green beans, chives, prosciutto & lemon buerre blanc on pain de mie toast.
Lager
$6.00
Anchor, San Francisco, California
Little Gem Salad
$14.00
avocado, market vegetables & citrus vinaigrette
Little Gem Salad
$14.00
creamy herb dressing, confit potato, shaved radish, sprouts, seeds
Little Gems & Beets
$9.00
grapefruit, pistachios, crispy farro, ricotta salata & sherry vinaigrette.
Loretta's Vacherin
$10.00
coffee ice cream, meringue, toasted almond & chocolate sauce
Marlowe Burger
$16.00
caramelized onions, cheddar, bacon & horseradish aioli
Meyer Lemon Buttermilk Panna Cotta
Meyer Lemon Buttermilk Panna Cotta
$10.00
fresh strawberries & strawberry sorbet
Mixed Greens
$8.00
baby head lettuce & citrus shallot vinaigrette
Mornin' Tea
$10.00
ketel one vodka, apricot-riesling jam, lemonade & iced tea
Oaxaca Old Fashion
$11.00
Mezcal, Tequila, Gum Syrup, Orange, Chocolate Bitters (rocks)
Pinot Gris, Kumeu River, Auckland, New Zealand 2010
$52.00
Platinum Fizz
$12.00
Old Tom Gin, Sage, Citrus, Soda, Egg White (flute)
Poulet "Vert"
$22.00
farro verde, broccoli spigarello, golden turnips & herb pistou
Roasted Tomato Soup
$12.00
smoked cheddar, toasted levain & micro basil
Sauvignon Blanc, Le Chene Marchand, Sancerre, Loire Valley, France 2013
$62.00
Slow Cooked Eggs
$15.00
spicy sausage ragout, braised dino kale, crispy roasted garlic polenta & country levain toast.
Smoked Salmon Blt
$13.00
smoked bacon, goat cheese, early girl tomato, butter lettuce & horseradish aioli on toasted whole wheat with mixed greens.
Smokey Baked Cauliflower
$9.00
provolone & smoked cheddar
Soup Du Jour
$7.00
Spicy Mary
Spicy Mary
$12.00
our bloody mary with hangar one chipotle vodka & spiced rim
Steak Tartare
$16.00
poached quail egg & crostini
Strawberry Fields
$10.00
russian standard vodka, fresh strawberries, simple syrup, soda water & fresh lime
Sweet Potato Fries
$6.00
The Republic of Tea
$4.00
English breakfast, earl grey, green, mint, chamomile
The Tipsy Burger
$14.00
white cheddar, caramelized onions, little gems & tomato on a pan de mie bun with french fries.
Warm Deviled Egg
$3.00
aged provolone, pickled jalapeño & bacon
Warm Open Faced Deviled Egg Sandwich
$14.00
pickled jalapeno, bacon & aged provolone